Sunday, July 28, 2013

Why Are Consumers Less Likely to Buy a Product When It’s the Only Option?


Consumers are more likely to search for alternatives when they are given only one option, according to a new study in the Journal of Consumer Research.
“There has been a lot of recent attention devoted to the pitfalls of presenting consumers with too many options. However, consumers may also react negatively when choices are too restrictive. Isolating an option, even temporarily, may increase how much consumers search and potentially the likelihood that they make no purchase,” writes author Daniel Mochon (Tulane University).
Suppose a consumer really wants to buy a camera. Narrowing the selection should make it easier to choose from one of the available options. Reducing the selection to just a single camera should make it even easier, but it doesn’t. In fact, consumers may be less likely to choose a specific camera when it’s the only option.
In one study, consumers were asked to purchase a DVD player. One group was presented with a Sony DVD player, a second group was presented with a Philips DVD player, and a third group was presented with both options. Consumers were more likely to make a selection when they were presented together than when each was presented alone.
Giving consumers only one option increases their desire to search for more options. As a result, they might reject a product they would otherwise purchase. For example, a consumer shopping for a DVD player may be willing to purchase a Sony model when another option is also available, but unwilling to purchase the same Sony when it’s the only option.
“Companies should consider how options are presented to consumers. Restricting options can have lasting effects on choice. Consumers who are initially offered only one option are more likely to continue searching for alternatives even when other options are later presented,” the author concludes. 
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Saturday, July 20, 2013

Big Data and Retail


The Big Data Revolution in Retail by marketresearchreportso
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If You’re Not Looking for It, You Probably Won’t See It


If you were working on something at your computer and a gorilla floated across your computer screen, would you notice it? You would like to think yes, however, research shows that people often miss such events when engaged in a difficult task. This is a phenomenon known as inattentional blindness (IB). In a new study from Brigham and Women’s Hospital (BWH) in Boston, researchers have found that even expert searchers, operating in their domain of expertise, are vulnerable to inattentional blindness. This study published this week Psychological Science.  
“When engaged in a demanding task, attention can act like a set of blinders, making it possible for stimuli to pass, undetected, right in front of our eyes,” explained Trafton Drew, PhD, post-doctoral researcher at BWH and lead author on this study. “We found that even experts are vulnerable to this phenomenon.” 
The researchers asked 24 radiologists to perform a familiar lung nodule detection task. They examined five scans; each scan contained an average of 10 nodules. A gorilla, 48 times larger than the average nodule, was inserted in the last scan. The researchers found that 83 percent of radiologists did not report seeing the gorilla. With the help of Melissa Le-Hoa Vo, post-doctoral researcher at BWH, the researchers tracked the eye-movements of the radiologists and found that that the majority of those who missed the gorilla looked directly at it. 
“The radiologists missed the gorillas not because they could not see them, but because the way their brains had framed what they were doing. They were looking for cancer nodules, not gorillas,” explained Jeremy Wolfe, senior psychologist and director of the Visual Attention Laboratory at BWH. “This study helps illustrate that what we become focused on becomes the center of our world, and it shapes what we can and cannot see.” 
The researchers note that it would be a mistake to regard these results as an indictment of radiologists and stress that even this high level of expertise does not immunize against inherent attentional limitations of what we perceive. The results suggest that even expert searchers typically only see what they are looking for, and are often unaware of the unexpected. The researchers hope that the results will lead more expert searchers to recognize the important role of attention in determining what the searcher will find and what they may miss. 
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Tuesday, June 18, 2013

Why Do Appetizers Matter More When You’re Dining Out with Friends?


First impressions of experiences have a greater impact when consumers share the experience with others, according to a new study in the Journal of Consumer Research.
“When consumers consume an experience alone, the end of the experience has a greater effect on their overall evaluations. On the other hand, when consumers consume an experience with others, the beginning has a greater influence on how they judge the entire experience,” write authors Rajesh Bhargave (University of Texas, San Antonio) and Nicole Votolato Montgomery (University of Virginia).
Experiences (vacations, concerts, meals) often have multiple components that can be judged separately. For example, a consumer visiting a museum might like some paintings but dislike others, or a diner at a restaurant might love the appetizers and main course but hate dessert. How consumers judge experiences may depend on whether they are shared with others or consumed alone.
In one study, consumers viewed a series of paintings while either seated alone or with companions. One group was shown a series of paintings beginning with the “least enjoyable” painting and ending with the “most enjoyable,” while another group was shown the same paintings in the reverse order. Consumers who were seated alone preferred the series of paintings with the “most enjoyable” painting presented last, while those who viewed the paintings with companions preferred the series with the “most enjoyable” painting presented first.
The order of events in an experience can greatly influence overall enjoyment. Tour operators, museum curators, event planners, spa and resort managers, and others charged with creating consumption experiences should consider whether consumers tend to engage in the experience alone or with others.
“While consumers sometimes engage in experiences alone, they often share them with others and their overall evaluations are shaped by the social context in which they occur. Companies should consider the social context of a consumption experience, because consumers think differently and form different memories and evaluations when they feel bonded to others,” the authors conclude. 
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Why Is It Easier to Lose 2-4 Pounds Rather Than 3 Pounds?


Consumers are more likely to pursue goals when they are ambitious yet flexible, according to a new study in the Journal of Consumer Research.
“Whether a goal is a high-low range goal (lose 2 to 4 pounds this week) or a single number goal (lose 3 pounds this week) has a systematic effect on goal reengagement. High-low range goals influence consumer goal reengagement through feelings of accomplishment, which itself is driven by the attainability and challenge of the goal,” write authors Maura L. Scott (Florida State University) and Stephen M. Nowlis (Washington University in St. Louis).
Consumers often have a choice about the types of goals they want to set for themselves, and they may want to repeat various goals over time. For example, consumers often reengage goals such as losing weight, saving money, or improving their exercise or sports performance.
In one study, consumers in a weight loss program set either high-low range goals or single number goals. At the end of the program, consumers with high-low range goals reenrolled in the program at higher rates even though there was no difference in actual average weight loss across the two groups. In other studies, consumers exhibited similar behaviors with other goals such as resisting tempting foods, solving puzzles, or playing a grocery shopping game.
A high-low range goal can offer “the best of both worlds” compared to a single number goal due to its flexibility: the high end of the goal (lose 4 pounds) increases the challenge of the goal, while the low end (lose 2 pounds) increases its attainability. On the other hand, a single number goal (lose 3 pounds) may be perceived as a compromise and therefore both less challenging and less attainable.
“Consumers are more likely to pursue a goal when they set a high-low range goal instead of a single number goal. Consumers experience a greater sense of accomplishment when a goal is both attainable and challenging, and this makes them want to continue to pursue or reengage their goal,” the authors conclude. 
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Consumer Choice and Product Organization

Consumers choose lower-priced products and are more satisfied with their purchase when products are organized by benefits instead of features, according to a new study in the Journal of Consumer Research.
“It matters whether products are organized by features or benefits. Simply changing the way the same set of products is organized impacts how consumers process information and make choices,” write authors Cait Poynor Lamberton (University of Pittsburgh) and Kristin Diehl (University of Southern California).
Consumers frequently shop for products that have been organized by both features and benefits. For example, Crest organizes toothpaste by features (pastes, gels, stripes) or benefits (whitening, flavor, sensitivity).
In one study, consumers were asked to choose from an assortment of nutrition bars organized either by benefits (muscle-building, fat-burning) or features (fruit bars, nut bars). Consumers perceived the products to be more similar (offering less variety) and therefore interchangeable when they were organized by benefits instead of features. The perception that products organized by benefits are less distinctive led consumers to focus on price and choose cheaper items.
Consumers should be aware that items organized by benefits might seem to be more similar than they actually are. By focusing solely on price, consumers may end up sacrificing quality to save money when they shouldn’t. On the other hand, consumers should also be aware that they are more likely to notice differences when products are organized by features. This can prevent them from paying more for an item when the difference doesn’t really matter.
“Companies have an almost infinite number of options in setting up their product assortments, especially online. Organizing options makes decision making easier, but the decision about how to organize also matters. As a form of choice architecture, assortment organization shouldn’t be overlooked – it can make a big difference for both consumers and companies,” the authors conclude. 
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